Unicorn Bars

These Unicorn Bars will take your taste buds on a magical journey where all is right in the world, and warm, gooey cookie bars reign supreme! They are packed full of all the things my family loves, Oreos, mini chocolate chips, M&M's candy, and loads of rainbow sprinkles, all tucked into a chewy, crunchy, and just melt in your mouth dessert bar you will come back to time and again.

JUMP TO RECIPE

Unicorn Bars

Unicorn Bars: A Fun Twist on Classic Chocolate Chip Cookies

If you're a fan of classic chocolate chip cookies but want to jazz things up with a bit of whimsy, these Unicorn Bars are your next go-to treat. Think of them as the ultimate cookie bar—rich, chewy, and buttery at the base, but with a playful, colorful twist that brings the party to every bite. Made with a classic cookie dough base—melted butter, brown and white sugars, and just the right touch of vanilla—these bars keep that nostalgic chocolate chip cookie flavor you love. But then come the fun additions: a generous mix of crushed Oreos, mini chocolate chips, colorful M&M’s, and, of course, a cheerful shower of rainbow sprinkles.

What really sets these Unicorn Bars apart is their over-the-top mix-ins, making them feel like a celebration no matter the occasion. The crushed Oreos add a bit of crunch and that unmistakable cookies-and-cream flavor, while the M&M’s and sprinkles bring color and fun that kids and adults alike can’t resist. They’re perfect for birthday parties, bake sales, or just a rainy afternoon when you need something joyful. Basically, if a chocolate chip cookie went to a unicorn-themed carnival, it would come back as one of these bars.

Unicorn Bars

Why You’ll Love These Unicorn Bars

• They're fun and festive – With colorful sprinkles, M&M’s, and crushed Oreos, every bite feels like a celebration.

  
  

• Classic cookie flavor – The buttery, vanilla-scented base gives you that nostalgic chocolate chip cookie taste.

  
  

• Perfect for any occasion – Whether it’s a party, holiday, bake sale, or a random Tuesday, these bars fit right in.

  
  

• Quick and easy to make – No need to chill the dough or use special tools—just mix, bake, and enjoy.

  
  

• Amazing texture – Soft and chewy in the center, slightly crisp on the edges, with crunchy and melty mix-ins throughout.

  
  

• Loved by all ages – Kids adore the colors and sweetness, while adults appreciate the cookie base and fun mix-ins.

  
  

• Totally customizable – Swap candies, change sprinkle colors, or add your own twist for any season or theme.

  
  

Unicorn Bars

Unicorn Bars Recipe!

Ingredients

2 (16 Tbsp) sticks of unsalted butter melted 

1 cup granulated sugar

½ cup packed brown sugar

2 tsp of vanilla

2 eggs

2 1/2 cups All purpose flour

1 tsp baking soda

1 tsp salt

1 ¼  cup M&M’s candies

1 cup crushed oreos 

3/4 cup mini semi sweet chocolate chips

¼ cup sprinkles 

How To Make Unicorn Bars

1. Preheat Your Oven

   Start by preheating your oven to 350°F (175°C). This ensures your cookie bars bake evenly.

   
   

2. Melt the Butter

   Melt the butter either on the stovetop or in the microwave. Once melted, set it aside to cool for about 5 minutes. This helps it integrate better with the sugars.

   
   

3. Mix the Sugars and Butter

   In the bowl of a stand mixer fitted with the paddle attachment, add 1 cup granulated sugar, ½ cup packed brown sugar, and the cooled melted butter.Mix on medium-low speed until the mixture is fully combined and smooth. Don’t forget to scrape down the sides and bottom of the bowl to ensure even mixing.

   
   

4. Add Eggs and Vanilla

   Add 2 tsp of vanilla extract and 2 large eggs to the sugar mixture.Continue to mix on medium-low speed for about 2 minutes, or until the mixture is light and fluffy.

   
   

5. Combine the Dry Ingredients

   In a separate bowl, combine:

   • 2½ cups all-purpose flour

   • 1 tsp baking soda

   • 1 tsp salt

   Mix together with a wooden spoon or whisk until evenly blended.

   
   

6. Form the Dough

   Gradually add the dry ingredients into the wet mixture, one cup at a time, mixing until a dough forms. Again, scrape the sides and bottom of the bowl to make sure everything is incorporated.

   
   

7. Step 7: Fold in the Fun

   Using a spatula or spoon, fold in:

   • 1 cup M&M’s (reserve ¼ cup for topping)

   • ¾ cup crushed Oreos (reserve ¼ cup for topping)

   • ½ cup mini chocolate chips (reserve ¼ cup for topping)

   • ¼ cup rainbow sprinkles (reserve ¼ cup for topping)

     
     

8. Step 8: Add the Toppings

   Transfer the dough into a greased or parchment-lined baking dish (9x13 recommended).Sprinkle the remaining M&M's, Oreos, chocolate chips, and sprinkles evenly over the top for that colorful, crunchy finish.

   
   

9. Step 9: Bake the Bars

   Bake in the preheated oven for 25 minutes, or until the edges are golden brown and a toothpick inserted in the center comes out clean or with just a few moist crumbs.

   
   

10. Step 10: Cool and Enjoy

    Let the bars cool in the pan for a few minutes, then transfer to a wire cooling rack. Once completely cool, slice into squares and serve.

    
    
    
    

Unicorn Bars

5 Secrets to Perfect Magic Cookie Bars

1. Melted Butter for a Soft, Flaky Texture: The magic starts with melted butter in the dough. Melting the butter ensures a softer, flakier texture compared to traditional creamed butter. It’s a simple change that makes a big difference!

   
   

2. A Fun Variety of Mix-Ins: These cookie bars are loaded with crowd-pleasing ingredients:

   • M&M’s for bursts of color and chocolate

   • Mini chocolate chips for extra sweetness

   • Sprinkles for a fun, festive look

   • Oreo pieces for a delightful crunch

     
     

3. The Key to Baking: Don’t Overbake To achieve the perfect chewy texture, avoid overbaking. These bars are best when slightly underbaked. I’ve found that 15 minutes in the oven works perfectly for my batch. Remember, every oven is different, so adjust the time slightly if needed.

   
   

4. Family-Approved Flavor and Texture: I recently made a batch for my family, and they were a hit! The mix-ins were a favorite among everyone, and the chewy texture earned rave reviews.

   
   

5. Test and Perfect in Your Oven: Baking times may vary depending on your oven. Keep a close eye on the bars during the final few minutes of baking to find the sweet spot that works best for you.

   
   

Unicorn Bars

Unicorn Bars

Unicorn Bars

Did You Make Unicorn Bars?

If you made this recipe I would LOVE to hear from you! Tag me in a post or story on Facebook or Instagram, or find me on Pinterest! Please, don't forget to leave me a review on this recipe. Have questions? Leave them in the comments below.

Before you go, don't forget to check out other similar recipes you will love below!

SUBSCRIBE